Mount Barker, Adelaide Hills
Ngeringa is a certified biodynamic vineyard and winery specialising in classic, fine wines that are full of vitality and born of tradition. Our vineyards are located in the beautiful Adelaide Hills, a region reputed for producing some of Australia’s most elegant cool climate wines.
Winemaker, Erinn Klein and co-founder, Janet Klein create Ngeringa wines, oil and vegetables on their farm which they nurture with great care. Originally part of the world-renowned Jurlique herb farm, their land has been certified biodynamic for more than 20 years. Ngeringa is one of Australia’s original biodynamic winegrowing pioneers.
As a property long farmed biodynamically and certified in 1993, the first vine plantings in 2001 were naturally done biodynamically without the use of herbicides or artificial fertilisers.
As fervent practitioners of biodynamic wine growing, we respect biodynamics as a sensitivity to the rhythms of nature, the health of the soil and the connection between plant, animal and cosmos.