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NGERINGA Grass-Fed Lamb
NGERINGA Grass-fed lamb, has been raised on the NGERINGA Biodynamic Farm, without antibiotics, or exposure to chemical and pesticides.
The animals on the NGERINGA farm are an integral part of our biodynamic farming practices, helping to control pests and recycle nutrients through the property, and enhancing the health and vitality of our soils.
NGERINGA Grass-fed lamb is a flavoursome, nourishing and sustainable choice for your family.
CUTS
Lamb mince $20kg (approx 750g - 1kg bags)
Lamb roast cuts. Legs or shoulders. $20kg (Approx 1.8 - 3.2kg ea)
Lamb shanks $20kg (approx 5kg bags) limited stock
Lamb backstrap $30kg. (Approx 1.5 - 2.5kg bags)
Lamb stock bones $5ea (approx 2kg)
Complimentary bag of soup bones with every order >$150.
All lamb is vacuum packed and frozen.